The reason I started Eat Like You Love Yourself is because I found I was often eating 'rubbish' when eating alone. Oven chips and mayonnaise was a particular low point. I realised that if I was cooking for someone I loved, I wouldn't be cooking this kind of easy but tasteless food devoid of anything nutritious.
So my blog was born. Please take a look and let me know what you think. The best way to keep up to date with new recipes is to follow by email but I also have a facebook feed and I'm on pinterest, twitter, foodgawker...
No comments:
Post a Comment
I would love to read your comments but please don't include links in them.
Note: only a member of this blog may post a comment.